منابع مشابه
Low-carbohydrate nutrition and metabolism.
The persistence of an epidemic of obesity and type 2 diabetes suggests that new nutritional strategies are needed if the epidemic is to be overcome. A promising nutritional approach suggested by this thematic review is carbohydrate restriction. Recent studies show that, under conditions of carbohydrate restriction, fuel sources shift from glucose and fatty acids to fatty acids and ketones, and ...
متن کاملMicrowave irradiation of whole soybeans in ruminant nutrition: Protein and carbohydrate metabolism in vitro and in situ
Whole soybeans serve as one of the main sources of protein in ruminant nutrition. Different processing methods have been employed for ruminal protein protection. The present study was conducted to determine the effects of microwave irradiation [900 W; 2, 4 and 6 min] on quality, ruminal degradability and estimated in vitro intestinal digestibility of availability soybean crude protein....
متن کاملMetabolism and Nutrition: Nutrition
The urease activity index (UI) is a laboratory test to identify underprocessed soybeans. An experiment was conducted to compare the cor relation coefficient of laboratory test with some biological experiment to evaluation of extruded full fat soybean (EFFSB). One hundred fortyfour day-old male broiler chicks were divided into 12 groups including 3 treatments with 4 replicates and fed 3 diets c...
متن کاملMetabolism and Nutrition: Nutrition II
A 14-d trial was conducted to determine the effect of dietary protein concentration on performance and health in Pekin ducks during aflatoxicosis . The 4 dietary treatments were arranged in a 2 × 2 factorial with 2 CP concentration (20 and 24% on analyzed basis) with or without 0 .20 mg/kg AFB1 (0 .21 mg/kg analyzed) . Each diet was fed to 6 replicate cages per diet (6 ducks per cage) from 0 to...
متن کاملMetabolism and Nutrition: Nutrition I
The utilizable energy content of wheat distillers dried grains with solubles (wheat-DDGS) without or with supplementation of enzyme containing xylanase, amylase and protease (XAP) activities was deter mined for turkeys using linear regression method. A total of 126 BUT 10 male turkeys were fed a nutrient-adequate starter diet from d 1 to 14. On d 14, the birds were assigned to 6 dietary treatm...
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ژورنال
عنوان ژورنال: The American Journal of Clinical Nutrition
سال: 2007
ISSN: 0002-9165,1938-3207
DOI: 10.1093/ajcn/86.2.276